Description
The Catla fish (scientific name: Catla catla) is one of the three Indian Major Carps (IMC), alongside Rohu (Labeo rohita) and Mrigal (Cirrhinus mrigala), that dominate freshwater aquaculture in India.
Description of Catla Fish:
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Scientific Name: Catla catla
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Common Name: Catla
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Habitat: It is a freshwater fish native to the Indo-Gangetic river system.
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Type: Indian Major Carp (IMC)
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Aquaculture Significance:
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Catla is one of the most important species in Indian freshwater aquaculture.
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It contributes significantly to the total carp production, which accounts for more than 60% of India’s inland aquaculture.
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Physical Traits:
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Recognized by its large head and broad mouth.
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Has a deep body and a protruding lower jaw, which helps in surface feeding.
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Feeding Habit: Primarily a surface and column feeder; it consumes zooplankton.
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Cultural Practices:
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Often cultured in polyculture systems along with Rohu and Mrigal to efficiently utilize all levels of the water column (Catla at the surface, Rohu in the mid-water, and Mrigal at the bottom).
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Economic Importance: Highly demanded in the market due to its rapid growth and palatability.
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