Murrel fish

Description

Murrel Fish – Channa spp. | High-Value Air-Breathing Freshwater Snakehead Fish

Murrel fish, belonging to the genus Channa, is a group of carnivorous, air-breathing freshwater fishes found throughout India and Southeast Asia. Commonly referred to as Snakehead fish due to their elongated body and flattened head, Murrels are known for their nutritional richness, fast recovery benefits, and strong market demand.

Key Characteristics:

• Scientific Names:

  • Channa striata (Striped Murrel)

  • Channa punctata (Spotted Murrel)

  • Channa marulius (Bullseye or Giant Murrel)

  • Channa gachua (Dwarf Murrel)

• Common Names: Murrel, Snakehead, Sol, Saul

• Habitat: Swamps, ponds, rivers, canals, rice fields

• Special Trait: Air-breathing via suprabranchial chambers – survives in low-oxygen and muddy environments

• Behavior: Predatory and territorial

  Aquaculture Significance:

  Murrels are well-suited for backyard tanks, ponds, and biofloc systems, especially in areas with limited water resources. Their air-breathing ability makes them ideal for culture in stagnant or low-oxygen waters. High-value and live fish markets prefer murrel due to its survival out of water when kept moist.

  Growth & Culture Highlights:

  • Carnivorous – feeds on live fish, insects, crustaceans, and frogs

  • Attains 1–1.5 kg in 10–12 months under proper management

  • Suitable for monoculture or polyculture with non-competing species

  • Commands premium prices in both domestic and export markets

    Nutritional & Medicinal Value:

    Murrel is considered a medicinal fish, especially beneficial for patients recovering from surgery or illness. It contains:

    • High-quality protein

    • Essential amino acids (like glycine – for collagen production)

    • Omega-3 fatty acids

    • Minerals like iron, phosphorus, calcium
      Its meat is soft, easily digestible, and contributes to wound healing, immune boosting, and muscle repair.